Jill Schildhouse is an award-winning journalist, insatiable foodie, and world traveler who's eaten her way through 35 countries. Her bylines regularly appear in Oxygen magazine, Reader's Digest, Better Nutrition, Vegetarian Times, [link-omitted], Brides, and [link-omitted], among others. Jill lives in Phoenix with her toy schnauzer and fiance, and spends her free time flipping through glossy magazines and planning her next adventure. Some of her favorite experiences so far include touring windmills and cheese factories in The Netherlands, snorkeling in Fiji, making gelato in Italy and cruising the fjords of Alaska and Norway.
Jill Schildhouse
United States
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