Long time vegetarian, food blogger since 2012 and food photographer by profession. I like experimenting with new ingredients, creating healthy recipes and bring a new twist to classic ones. I'm a frequent traveler, avid for discovering new traditions, food cultures and people.
On my blog I'm creating tasty recipes that are easy to replicate and digest :), while keeping an eye on the nutritional info. I also like to put an accent to the health benefits of the ingredients I use, hoping that more and more people will understand the awesome power of the natural remedies and superfoods.
Although I'm Europe based, my primary audience is coming form US (42%), followed by UK(11%), Canada(10%) and Australia(10%).
