Annelise Kelly is a food and travel writer based in Portland, Oregon. She's traveled extensively in Europe, Asia, the Caribbean and North America, and is perpetually fascinated by food, culture and issues of sustainability. Her writing has appeared in National Geographic Traveler, Pacific Fishing Magazine, The Santa Cruz Weekly, the Salinas Californian and Portland's SE Examiner. She's been interviewed on NPR's Weekend Edition by Liane Hansen about her summer cooking gig in Martinique.
Annelise Kelly
United States
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