Sam is the Food & Drink editor for the men's lifestyle magazine The Manual and the author of Are You Afraid of the Dark Rum? and Other Cocktails for 90s Kids. His food & drink work has been published in Maxim, Bloomberg, Tales of the Cocktail, and many other venues. He is WSET certified in spirits and has judged multiple food and drink competitions for prominent organizations. He's also sat down with a variety of celebrities including Anthony Bourdain, Jonathan Van Ness, Emeril Lagasse, and many more. Guy Fieri once told him he had the coolest name ever.
Sam Slaughter
United States
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