I am an executive chef with over 37 years experience in the restaurant industry as a cook, chef, dishwasher, busboy, bartender, bouncer and manager. I am currently a regional director and executive chef.
I have a YouTube cooking channel with over 5000 subscribers. I would be able to reach quite a number of people that would love to see your product.
I also sell l my own brand of gourmet spice blends seasonings and rubs, so I have quite a bit of marketing skills as well